Cranberry Pecan Bread

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Cranberry Pecan Bread. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cranberry Pecan Bread is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They're fine and they look wonderful. Cranberry Pecan Bread is something which I've loved my entire life.

Many things affect the quality of taste from Cranberry Pecan Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cranberry Pecan Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Cranberry Pecan Bread estimated approx 30 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Cranberry Pecan Bread using 14 ingredients and 7 steps. Here is how you can achieve that.

so satisfying! :grace

Ingredients and spices that need to be Make ready to make Cranberry Pecan Bread:

1. 1 dry ingredients
2. 2 1/3 cup flour - pre sifted
3. 1 1/2 tsp baking powder
4. 1/2 tsp baking soda
5. 1/2 tsp salt
6. 1 cup sugar
7. 1 wet ingredients
8. 1 egg - slightly beaten
9. 3 tbsp sweet butter - melted
10. 3/4 cup orange juice
11. 1 fresh ingredients
12. 2 cup halved freshed cranberries (don't add whole cranberries, they will burst and ruin the bread)
13. 1 tsp fresh grated lemon rind
14. 1/2 cup chopped pecans

Instructions to make to make Cranberry Pecan Bread

1. Preheat oven to 350° and grease a 1 1/2 quart loaf pan (5 x 9 x 2 - roughly).
2. This recipe is not my own. It appeared in our local newspaper in 1977. After trying it this bread is a staple at Thanksgiving.
3. Combine all dry ingredients and whisk to blend,
4. Add orange juice, egg (slightly beaten), melted sweet butter and stir until combined. The mix will be dry.
5. Stir in halved cranberries, lemon rind, pecans and stir mix to combine. Mixture will be sticky. Turn out into greased loaf pan.
6. Place in center rack and bake approximately 60 - 75 minutes - or until toothpick inserted in center of bread comes out clean. Each oven is different - in my oven I had one bake in 62 minutes and another in 70 minutes. The toothpick test is the best measurement - as long as it comes out clean - you're good.
7. Place on wire rack for 15-20 minutes, then carefully turn out bread and transfer to a wire rack to cool completely.

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So that is going to wrap it up with this special food Simple Way to Prepare Speedy Cranberry Pecan Bread. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!