Egyptian Fattah (Beef)

Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Egyptian Fattah (Beef). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Egyptian Fattah (Beef) is one of the most popular of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. Egyptian Fattah (Beef) is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Egyptian Fattah (Beef), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egyptian Fattah (Beef) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Egyptian Fattah (Beef) is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Egyptian Fattah (Beef) estimated approx 2 hours for the beef boiling and 1 hour to cooking.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Egyptian Fattah (Beef) using 18 ingredients and 9 steps. Here is how you can achieve that.

This is classic Egyptian favorite that you will surely love.. its easy to make and full of flavor something new to non Arab country to put on their table 😍

Ingredients and spices that need to be Prepare to make Egyptian Fattah (Beef):

1. 1 big onion cut into 4 pcs
2. 4 pcs cardamon
3. 1/2 kl of beef cubes
4. 1 tsp Baharat
5. 1 tsp salt and pepper
6. For sauce
7. 5 gloves of garlic crushed
8. 1 tsp coriander powder
9. 1 tsp vinegar
10. 1/2 cup tomato paste
11. 1 cup beef broth or stock from boiling beef
12. 1 tsp salt and pepper
13. For Rice
14. 2 cup Egyptian calrose Rice
15. 1 cup beef broth
16. 1/4 tsp turmeric for rice coloring (optional)
17. For bread
18. 1 pita bread cut into cubes

Steps to make to make Egyptian Fattah (Beef)

1. For Beef : Wash the beef. Put about 4 cups of water and add the onion cut and cardamon and the spices (baharat,salt, pepper and 1 beef broth) boil for 2 hours until the beef is fully soft.
2. For bread : cut the tita bread Into cubes and shown into the picture. Put the bread into medium high heat into the pan until it was hard and golden brown.
3. For garlic: cut the garlic into small pieces and grind it into mortar and add the 1 tsp coriander powder and mix together as shown in the picture
4. For Sauce: preheat the pan into medium heat add the garlic and coriander mixture. Turn the garlic into golden brown and add 1 tsp of vinegar and simmer for half minute. Add the tomato paste and mix it all together. Then add the spices as I mention in the ingredients for the sauce and let it simmer for about 10 mins and set aside
5. How to wash the rice? ( I used to wash the rice thoroughly so the starch will be remove and let it stay in water for about 5 minutes and rinse
6. For Rice: put (samna) Ghee butter 1 tbsp Into the rice pot and add the rice mix it altogether add some turmeric powder optional.
7. Add some 1 cup of beef broth or better take some beef broth from the beef you are boiling.. add some salt to taste, cover and let it cooked into low heat until the rice is cooked.
8. For preparing: soak the bread into beef broth for boiling beef for 1 minute and top it on rice

As your experience as well as self-confidence grows, you will certainly discover that you have more all-natural control over your diet plan and adapt your diet regimen to your personal preferences with time. Whether you wish to serve a recipe that utilizes fewer or even more ingredients or is a little bit essentially spicy, you can make straightforward modifications to achieve this goal. To put it simply, begin making your dishes on schedule. When it comes to fundamental cooking skills for novices you don't require to discover them but just if you master some straightforward cooking techniques.

This isn't a complete overview to quick and also easy lunch dishes however its excellent food for thought. Ideally this will get your creative juices flowing so you can prepare delicious dishes for your family without doing a lot of heavy meals on your journey.

So that's going to wrap it up with this special food Steps to Make Award-winning Egyptian Fattah (Beef). Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!