Marie's Meatloaf

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Marie's Meatloaf. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Marie's Meatloaf is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes yummy. Marie's Meatloaf is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Marie's Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Marie's Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Marie's Meatloaf using 4 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Marie's Meatloaf:

1. 1 lb ground chuck
2. 1 lb ground country sausage
3. 2 eggs
4. 1 cup bread crumbs

Steps to make to make Marie's Meatloaf

1. Combine all ingredients in a bowl. Add seasoning as you like.
2. Form into a loaf and place in greased loaf pan.
3. Bake for 1 hour at 350.
4. Cover with ketchup, bar-b-que sauce, or gravy.

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